There are 13 banquet rooms large (for up to 440 persons) and small (for small groups). Each room commands its nice setting. Not just guests but also party organizers and sponsors will get satisfied with many options.
The long-established restaurant Yodogawa-Tei provides for its famous Japanese cuisine and also for season-to-season French one. Taiko-En original banquet plans, accentuated with seasons’ savors, are loved by repeat guests. A chef is also available for cooking before your eyes.
The long-established restaurant Yodogawa-Tei provides for its famous Japanese cuisine and also for season-to-season French one. Taiko-En original banquet plans, accentuated with seasons’ savors, are loved by repeat guests. A chef is also available for cooking before your eyes.
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Guest House OUEN
Capacity : 120 persons
Banquet in brilliance from the sky
and in openness of the terrace. -
Guest House OUEN
Capacity : 104 persons
Private space with tea-house quietness
and landscape gardening. -
3F Geihinkan
Capacity : 440 persons
Spacious with the ceiling as high as 7.5 m
for big parties. -
Annex
Capacity : 308 persons
Garden parties too
in the different-looking garden. -
2F Geihinkan
Capacity : 264 persons
The upbeat room is good
for lots of medium-scale events. -
3F Geihinkan
Capacity : 66 persons
Highly sophisticated under chandeliers.
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2F Geihinkan
Capacity : 55 persons
Facing the garden and being showered
with natural light. -
2F Geihinkan
Capacity : 77 persons
Over-the-windows garden
and impressive chandeliers. -
2F Geihinkan
Capacity : 44 persons
Optimum for wedding receptions,
conventions and previews. -
2F Geihinkan
Capacity : 44 persons
Medium-size banquet hall
for a wide variety of purposes. -
2F Geihinkan
Capacity : 88 persons
Japanese-style interior modernly arranged.
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Yodogawa-Tei
Capacity : 60 persons
Glamorous space with history
– and tradition-rich dedicated terrace. -
Yodogawa-Tei
Capacity : 60 persons
No stage-equipped salon
with modern-Japan atmosphere.
